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China Chicken Hamburger Patty - Premium Quality from Trusted Suppliers & Factory for Delicious Homemade Burgers
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China Chicken Hamburger Patty - Premium Quality from Trusted Suppliers & Factory for Delicious Homemade Burgers

Introducing our Chicken Hamburger Patty, expertly crafted from seasoned ground chicken, formed into perfect round and flat patties ideal for sandwiches and burgers. These patties are individually quick-frozen to ensure optimal freshness, making them a convenient choice for busy families. Easily reheat by pan-searing, grilling, or air-frying to enjoy a juicy and flavorful burger experience. Sourced from reputable poultry suppliers in China, our patties guarantee consistent taste and quality. Ideal for your homemade chicken burgers, these factory-made patties pair effortlessly with your favorite toppings and buns for a delicious meal anytime

    Product Name: Chicken Hamburger Patty Loading Qty: 27mt Per 40FT
    Certification: Halal, FDA, BRC, HACCP, ISO, Gap, Kosher Transportation: Freezer Container
    Processing: Frozen Transport Package: Carton
    Supplying Period: All The Year Throughout Payment: T/T Delivery
    Specification: Single weight 100g Inspection: BV or SGS quality and quantity inspection at seller's expense
    Origin: Shandong Storage Temperature: -18°C, 100% Fresh
    Shelf Life: 18 – 24 Months Private Label: Acceptable
    Production Capacity: 10,000 Metric Ton Per Year

    Products Description

    🍗 Juicy Blend of Meats

    Our chicken hamburger patty is not simply ground breast meat. We use a custom blend of chicken thigh and breast, plus a small amount of chicken skin for moisture. This combination prevents the dry, crumbly texture that plagues many chicken burgers. The result is a patty that stays juicy on the bun, even after grilling or frying. No fillers, no soy protein, no artificial binders.

    Chicken Hamburger Patty - Juicy Blend
    🧂 Seasoned for the Bun

    The patty is seasoned specifically to pair with burger toppings. A balanced mix of salt, white pepper, garlic powder, onion powder, and a hint of paprika enhances the chicken flavor without overpowering it. The seasoning does not compete with cheese, lettuce, tomato, or sauce – it complements them. Whether you build a classic chicken sandwich or a spicy version with jalapeños, the patty holds its own.

    Chicken Hamburger Patty - Seasoned
    ❄️ Pre-Formed & Quick-Frozen

    Each patty is pre-formed into a uniform 4-inch (100mm) diameter, slightly thinner in the center for even cooking. They are individually separated by parchment paper sheets, then quick-frozen (IQF) so they do not stick together. No thawing needed before cooking – simply grab a patty and go. This makes portion control easy for restaurants and meal prep. No hormones, no antibiotics.

    Chicken Hamburger Patty - IQF Frozen
    ⚠️ Avoid These Cooking Mistakes

    Many home cooks ruin chicken patties by pressing down with a spatula – this squeezes out juices, leaving a dry burger. Another mistake: cooking from thawed, which makes the patty stick and fall apart. Keep frozen until ready. Use medium heat, not high. Flip only once. Add cheese in the final minute, then cover with a lid to melt. Follow these simple rules, and your chicken burger will rival any fast-food chain.

    Chicken Hamburger Patty - Cooking Tips
    🍔 Restaurant Workhorse & Home Hero

    This patty is designed for volume. Burger joints, food trucks, and school cafeterias can cook dozens at a time on a flat-top grill. Home cooks appreciate the no-mess, no-forming convenience. Serve on brioche buns with lettuce, tomato, pickles, and your favorite sauce – mayo, ranch, buffalo, or honey mustard.

    Chicken Hamburger Patty - Restaurant Use

    Our Factory

    From our state-of-the-art production line to packaging and shipping, we ensure every product meets the highest quality and safety standards.

    Factory - Production Line 1
    Factory - Production Line 2
    Factory - Production Line 3

    Frequently Asked Questions

    • Q What is the weight of each chicken hamburger patty?

      Each chicken hamburger patty weighs 100g (approximately 3.5 oz) and is pre-formed to a uniform 4-inch (100mm) diameter for consistent cooking results.

    • Q Do I need to thaw the patties before cooking?

      No thawing is required. The patties are individually quick-frozen (IQF) and separated by parchment paper, so you can cook them directly from frozen. Cooking from frozen also helps the patty hold its shape and stay juicy.

    • Q What certifications does this product hold?

      Our chicken hamburger patties are certified Halal, FDA, BRC, HACCP, ISO, GAP, and Kosher, ensuring they meet the highest international food safety and quality standards.

    • Q What is the shelf life and recommended storage temperature?

      The shelf life is 18 to 24 months when stored at -18°C or below. Maintaining the correct freezer temperature ensures 100% freshness and product quality throughout the storage period.

    • Q Is private label or OEM packaging available?

      Yes, private label packaging is acceptable. We support OEM orders and can customize packaging to meet your brand requirements. Please contact us with your specifications for a tailored quote.

    • Q What is the minimum order quantity and how is the product shipped?

      The product is shipped in cartons via freezer container, with a loading capacity of 27 metric tons per 40FT container. Payment is accepted via T/T. Third-party inspection by BV or SGS is available at the seller's expense upon request.