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China Suppliers Factory Fresh Green Pepper Chicken Cartilage Sausage - Crispy Bite with Natural Flavor
Hot Products

China Suppliers Factory Fresh Green Pepper Chicken Cartilage Sausage - Crispy Bite with Natural Flavor

Discover our premium green pepper chicken cartilage sausage, expertly crafted in our factory in China. This unique product combines high-quality chicken with crispy chicken cartilage and fresh green pepper pieces, delivering a rich and multi-layered texture. Stuffed into natural casings, our sausage features a vibrant color and offers a savory, mildly spicy taste complemented by a hint of green pepper aroma. Quick-frozen to preserve the delightful contrast of bouncy tenderness and satisfying crunch, our sausage stands out among suppliers for its exceptional quality. Perfect for your culinary creations, try our green pepper chicken cartilage sausage today!

    Product Specifications

    Product Name
    Green Pepper Chicken Cartilage Sausage
    Loading Qty
    27mt Per 40FT
    Certification
    Halal, FDA, BRC, HACCP, ISO, GAP, Kosher
    Transportation
    Freezer Container
    Processing
    Frozen
    Transport Package
    Carton
    Supplying Period
    All The Year Throughout
    Payment
    T/T Delivery
    Specification
    1.26kg*10 Customized
    Inspection
    BV or SGS quality and quantity inspection at seller's expense
    Origin
    Shandong
    Storage Temperature
    -18°C, 100% fresh
    Shelf Life
    18 - 24 months
    Private Label
    Acceptable
    Production Capacity
    10,000 Metric Ton Per Year
    Flavor
    Green Pepper

    Products Description

    Overview

    Product Overview

    Our Whole Chicken Leg is a premium frozen poultry product made from carefully selected chickens, featuring a complete thigh-and-drumstick structure with skin on. Every whole chicken leg delivers a generous meat-to-bone ratio, tender texture, and rich, savory flavor that stands out in the frozen poultry market. Exported to global markets, this whole chicken leg has earned its place as a reliable staple in supermarkets, food service chains, and restaurant kitchens worldwide.

    Green Pepper Chicken Cartilage Sausage (1)
    Standard

    Quality & Texture

    The skin on this whole chicken leg renders beautifully during cooking, turning golden and crispy every time. The meat beneath stays juicy and tender, never drying out. Processed via IQF technology at ultra-low temperature, this whole chicken leg locks in its original freshness, aroma, and moisture. No artificial colors, no preservatives, no artificial flavoring — just pure, real chicken.

    Green Pepper Chicken Cartilage Sausage (2)
    Performance

    Cooking Performance

    This whole chicken leg performs consistently across all cooking methods. Oven-roasted, it develops a shatteringly crisp skin with succulent meat inside. Air-fried, the whole chicken leg achieves an even crunch without excess oil. Grilled or BBQ-smoked, this whole chicken leg delivers deep, smoky richness that enhances any meal. The skin stays attached and crispy throughout cooking, while the meat remains moist and flavorful.

    Green Pepper Chicken Cartilage Sausage (3)
    Application

    Application Scenarios

    Our whole chicken leg fits seamlessly into multiple channels. In quick-service restaurants and BBQ outlets, it is a high-margin menu item with strong customer appeal. For hot pot and braised dishes, this whole chicken leg absorbs broth beautifully while keeping its shape. In cafeterias, school meal programs, and catering operations. Home cooks love it too.

    Green Pepper Chicken Cartilage Sausage (4)
    Reliability

    Consistent Quality, Every Batch

    Every piece delivers the same golden skin, tender meat, and clean flavor. This whole chicken leg satisfies both food service professionals and end consumers with its dependable taste and texture. A frozen poultry product designed to earn repeat orders and long-term partnerships.

    Green Pepper Chicken Cartilage Sausage (5)

    Our Factory

    From our state-of-the-art production line to packaging and shipping, we ensure every product meets the highest quality and safety standards.

    Factory Production Line 1
    Factory Production Line 2
    Factory Production Line 3

    Frequently Asked Questions

    Q What certifications does your factory hold for international export?

    We hold comprehensive international certifications including Halal, FDA, BRC, HACCP, ISO, GAP, and Kosher to meet compliance and import standards globally.

    Q What is the recommended storage temperature and shelf life?

    The product should be kept in frozen storage at -18°C or lower. Under these optimal conditions, it maintains peak freshness for 18 to 24 months.

    Q Do you support OEM and Private Label customization?

    Yes, private labeling and customized packaging specifications (such as custom carton designs and inner packaging) are fully supported based on order volumes.

    Q What is the standard container loading capacity and logistics method?

    Shipments are dispatched in dedicated freezer containers maintaining cold-chain integrity, with a standard load capacity of 27 MT per 40ft reefer container.

    Q How is product quality and quantity inspected before shipment?

    We provide full third-party quality and quantity inspection via BV or SGS at the seller's expense prior to departure, guaranteeing verified product specifications.

    Q What is the annual production capacity and supply availability?

    Our modern manufacturing facilities provide an annual production capacity of over 10,000 Metric Tons with consistent, year-round supply capability.